sunrise on the vine

- August 2019 - 

 

A wine-beer hybrid. A strong ale

fermented with Sémillon grapes

from the Franschhoek Valley and

aged inside 2007 red wine barrels.

9% ABV

canned grenade

- July 2019 - 

 

A collab with our friends at Tiny Keg Canning: a hazy New England IPA brewed with the freshest Citra, Amarillo, and Enigma hops, made especially to be canned. It stays fresh in its tiny keg. This hop bomb is so groovy, even a pacifist will think it's far out. Radical! 

6.4% ABV

CUPPA: coffee infused golden ale

- May 2019 - 

Golden ale infused with Tanzanian cold brew coffee. We schemed up this buzzing golden brew in collaboration with the well-caffeinated legends at Origin Coffee Roasters. It's so delectable, you could drink it with your breakfast. (Just kidding... Or are we?)

 

6% ABV

the hunt is on

- April 2019 -

 

Inspired by our brewer’s insatiable sweet tooth, this hybrid lager/porter includes hints of cocoa, vanilla, and coconut. Best enjoyed with mounds of other Easter treats!

4.5% ABV

Anything Gose Oyster Beer

- October 2018 - 

Oysters in beer... what the shuck were we thinking?! Brewed with Migration Brewing Co. in Portland, Oregon, this is a tart, salty gose style IPA that was filtered through 100 oysters from the Cape Coastal waters.

4% ABV 

2nd Edition Ocean Aged Tripel

- October 2018 - 

The second edition of our ocean-aged Belgian-style tripel. Each bottle has been aged on the Atlantic seabed off the coast of South Africa for at least 1 year.

 

10% ABV / 20.6 IBU

WILD COAST

GOSE IPA 

- October 2018 - 

Brewed with Migration Brewing Co. in Portland, Oregon. A salty gose style IPA 

featuring only ingredients from South Africa and Oregon. 

 

7.1% ABV / 40 IBU

XAP XAP PASSIONFRUIT NEIPA

- August 2018 -

 

A collab with Zwakala Brewery in Limpopo, this is a New England style IPA with passionfruit & citrus flavours from the hops and a bitter but smooth finish.

6% ABV

OFF THE DOCK

DOPPELBOCK

- July 2018 -

A doppelbock (double bock) aged in barrels from Kentucky, U.S.A. for eight months. Strong, malty, bourbon flavours with a dark reddish colour.

10% ABV

 

TROPIC OF COLLAB

Pineapple session IpA

- April 2018 -

 

Brewed in collaboration with our friends at Richmond Hill Brewing Company in Port Elizabeth. Hoppy, fruity, and delicious for summer.

5.2% ABV

WATER RESTRICTION

GOSE

- February 2018 -

 

Brewed with seawater! By replacing some of our fresh water we wanted to raise awareness about the Cape Town drought and what we as a brewery were doing to save water - which is why we called it the Water Restriction Gosé. Hints of coriander and floral notes with a slight salty tartness. Refreshing with a slice of lime in your glass. 

4.5% ABV / 6 IBU

1st Edition Ocean Aged Beer

- November 2017 -

Each bottle of this limited edition Belgian-style tripel has been aged on the Atlantic seabed off the coast of South Africa for at least 1 year.

 

10% ABV / 20.6 IBU 

East Side Dark Lager

- September 2017 -

 

We brewed a batch of this famed lager made by our friends at Lakefront Brewery in Milwaukee, Wisconsin, USA.

 

5.5% ABV 

Weekend Special Lemongrass White IPA

- September 2017 -

Hybrid IPA and Weiss beer that was brewed with Zwakala Brewery on Zwakala's "Beerversary". Contains 7 hops, fruity aromas and flavours, and a subtle lemongrass aftertaste.

6% ABV

Hoptunia ipa

- April 2017 -

 

Hoptunia is juicy and citrusy, with a smooth bitterness. Brewed with 20kg of whole cone wet hops. Made in collaboration with Zwakala brewery in Limpopo.

 

6% ABV 

#shelovesbeer stoked saison

- March 2017 -

A refreshing, dry Saison infused with real litchis. It tastes like summer after an ocean adventure. Brewed for Tasha Mentasti.

 

5.5% ABV  

upside down baobab and ginger weiss

- December 2016 -

The Bushmen believed that the Baobab offended God and, in revenge, God planted the tree upside down.

Luckily, our upside-down beer won't offend anybody, it is magical. Note: Baobab fruit is a super fruit. Loaded with Vit C and antioxidants, it might make you magical too.

A collaboration with Zwakala Brewery.

 

4.5% ABV